Menus
Menus
From creative coffee breaks to extravagant wedding receptions, the Holiday Inn® West Yellowstone professional catering staff is ready to assist. Our chefs are eager to work with you to tailor a menu for your event, should you not see your preferred items in our collection. Our catering sales staff are standing by to serve you.
Hors d'oeuvres
- Roma tomato Bruschetta with onion & parmesan cheese
- Spicy buffalo steak canapé with horseradish sour cream and fresh chives
- Sesame spiced tuna tartar on crispy wonton skins with wasabi cream
- Chicken and cheddar quesadilla rolls with fresh pico de gallo
- Whipped boursin cheese stuffed mushrooms with fresh herbs
Entrees
- Herb and panko crusted salmon with Dijon cream
- Herb and panko crusted salmon with lemon caper cream
- Pan seared northern pacific salmon with grilled pineapple and ginger salsa
Sides
- Honey, orange and bourbon glazed baby carrots with fresh thyme
- Summer squash medley with fresh rosemary and garlic
- Roasted baby red potatoes with parsley butter
- Creamy cheddar potatoes with silvered scallions
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